Again and again we have seen study financing the health benefits of green tea. The highly effective nutritional supplement can help you shed weight, improve your memory, along with reduce emotional stress. The molecule, known as EGCG, is actually only valuable to scientists right now.The chemical has been researched because of its ability to decrease amyloid plaques that develop involving nerve cells within the mind --a hallmark of Alzheimer's disease. This is fantastic news since accumulation of fatty substance in the arteries can decrease blood circulation into the heart and mind, resulting in heart attack. And strokes."Should you drink normal amounts of green tea, then it will most likely be unlikely to have an impact,"research co-author David Middleton stated in a media release. "What we're stating is that we must check out this molecule more closely and find out ways people could adapt it to make it [accessible into your system when accepted ] or means of bringing it into the plaques"Then, the researchers will examine methods for introducing EGCG to the blood --without creating patients drink massive amounts of green tea (which could have not-so-great effects ). They believe that they can alter the construction of EGCG to allow it to consume simpler from the gut (basically making it resistant for the body's metabolism), or introducing it directly to plaques in cells through injection.Stay tuned to find out this superfood (that is probably on your pantry) could develop into an instrument in fighting deadly diseases--and also check out more meals which may keep your heart healthy.